How can you get buy in, ownership and accountability in a large team?
In the book: “Facilitating with ease”, Ingid Bens writes that Expert Facilitation in a changing world has become a “Core leadership competency”. You simply can’t do without it, not if you want to make your large team feel heard.
Do you want to experience one of those techniques first-hand?
On the 24 April 2017, at 7pm Karen Levy Strauss, Distinguished Toastmaster and Learning Specialist will be demonstrating the technique called World Café.
World Café is a simple, effective, and flexible facilitation technique that can be used for hosting large group dialogue. Come along on the 24th of April to experience a World Café and learn how to use it in building robust discussions.
Karen Levy Strauss is a highly experienced toastmaster and a Learning Specialist in her professional capacity. We are excited to learn her practical and relevant facilitation Techniques which can be applied in and outside of Toastmasters.
Karen has been able to stretch herself far beyond her own boundaries and grow her skills and career faster than she would have been able to do in her workplace alone.
She achieved a Cum Laude Diploma in Education and Training from RAU and a B-Tech: Human Resource Development degree with UNISA, Currently Studying a Post Graduate Certificate in Future Studies with the University of Stellenbosch.
Please r.s.v.p. at: firstname.lastname@example.org
When? Monday evening, 24 April 2017, 6:30 for 7pm
Entrance fee: R50 includes light snacks for dinner
See you 6:30 for 7pm at Accenture, Building 19, Harrowdene Office Park, Woodlands.